Llimachi - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Llimachi

135 calories 14 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 41 liters (fermentor volume)
Pre Boil Size: 48 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.317 (recipe based estimate)
Efficiency: 76% (brew house)
Source: Danny Martinez
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Thursday September 10th 2020
1.044
1.011
4.3%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.70 kg American - Pale Ale7.7 kg Pale Ale 37 3.5 100%
7.70 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11.6
Mash volume with grains (equipment estimates -18.7 L) 16.6
Grain absorption losses -7.7
Remaining sparge water volume (equipment estimates 8.5 L) 45.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.4 L) 48
Boil off losses -5.7
Post boil Volume 5.7
Top off amount 35.3
Going into fermentor 41
Total: 56.6  
Equipment Profile Used: System Default
"Llimachi" Belgian Blond Ale beer recipe by Danny Martinez. All Grain, ABV 4.34%, IBU 0, SRM 4.8, Fermentables: (Pale Ale)
Last Updated and Sharing
 
187
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-13 16:15 UTC