Webski Bohemian Pils - Beer Recipe - Brewer's Friend

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Webski Bohemian Pils

178 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Wednesday September 9th 2020
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Weyermann - Bohemian Pilsner Malt11 lb Bohemian Pilsner Malt 36.8 2.43 93.6%
0.75 lb Briess - Carapils Malt0.75 lb Carapils Malt 34.5 1.5 6.4%
11.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.25 oz Saaz2.25 oz Saaz Hops Pellet 3.5 Boil 60 min 25.82 45%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 30 min 8.82 20%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Aroma 15 min 5.69 20%
0.75 oz Saaz0.75 oz Saaz Hops Pellet 3.5 Aroma 0 min 15%
5 oz / $ 0.00
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.41 17.6  
Mash volume with grains 5.35 21.4  
Grain absorption losses -1.47 -5.9  
Remaining sparge water volume 4.31 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.69 g | 30.8 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume (equipment estimates 5.31 g | 21.3 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 8.72 34.9
Equipment Profile Used: System Default
"Webski Bohemian Pils" Czech Premium Pale Lager beer recipe by Webski. All Grain, ABV 5.3%, IBU 40.34, SRM 4.28, Fermentables: (Bohemian Pilsner Malt, Carapils Malt) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-11 14:20 UTC