Orange Haze - Beer Recipe - Brewer's Friend

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Orange Haze

203 calories 19.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 203 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)
Created: Wednesday September 9th 2020
1.066
1.015
6.8%
9.1
6.3
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg Crisp Malting - Pale Ale4.2 kg Pale Ale 38 4 71.2%
0.50 kg Torrified Wheat0.5 kg Torrified Wheat 36 2 8.5%
0.80 kg Flaked Oats0.8 kg Flaked Oats 33 2.2 13.6%
0.40 kg Corn Sugar - Dextrose0.4 kg Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 6.8%
5.90 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
33 g Citra33 g Citra Hops Leaf/Whole 11 Whirlpool 10 min 9.08 16.6%
83 g Citra83 g Citra Hops Leaf/Whole 11 Dry Hop 5 days 41.7%
83 g Centennial83 g Centennial Hops Leaf/Whole 10 Dry Hop 5 days 41.7%
199 g / £ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
North Looe Supply Zone
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.8
Mash volume with grains 17.4
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 18.3 L) 16.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.6 L) 24
Volume increase from sugar/extract (late additions) 0.3
Boil off losses -5.7
Post boil Volume (equipment estimates 20.2 L) 21
Hops absorption losses (whirlpool, hop stand) -0.2
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 20.8 L) 20
Total: 30.4  
Equipment Profile Used: System Default
"Orange Haze" Specialty IPA: New England IPA beer recipe by Jonathan Pettit. All Grain, ABV 6.75%, IBU 9.08, SRM 6.34, Fermentables: (Pale Ale, Torrified Wheat, Flaked Oats, Corn Sugar - Dextrose) Hops: (Citra, Centennial)
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  • Last Updated: 2024-07-12 13:24 UTC