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Generic Ale

112 calories 11.9 g 32 oz
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Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 112 calories (Per 32oz)
Carbs: 11.9 g (Per 32oz)
Created: Wednesday September 9th 2020
1.034
1.009
3.4%
0.0
14.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - Brewers Malt 2-Row6 lb Brewers Malt 2-Row 37 1.8 75%
2 lb Briess - Caramel Malt - 80L2 lb Caramel Malt - 80L 35 80 25%
8 lbs / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 8.25 33  
Mash volume with grains 8.89 35.6  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 7 28  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 5.5 g | 22 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 8.25 33
Equipment Profile Used: System Default
"Generic Ale" American Amber Ale beer recipe by Rylandm. BIAB, ABV 3.35%, IBU 0, SRM 14.84, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 80L)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-09 03:10 UTC