dvaestrojka
163 calories
16.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
29.19 |
25% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.64 |
25% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.21 |
25% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
0.44 |
25% |
40 g
/ $ 0.00
|
Yeast
- safale us 05
|
Amount:
|
11.50 Grams |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
-9 - -4 °C |
Starter:
|
No |
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
69 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Strike |
71 °C |
67 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 20.1 L)
|
17.2 |
Mash volume with grains (equipment estimates 22.3 L)
|
19.4 |
Grain absorption losses
|
-3.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 15.9 L)
|
13 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
10 |
Top off amount
|
5 |
Volume into fermentor
|
15 |
Total:
|
17.2
|
Equipment Profile Used: |
System Default |
"dvaestrojka" American Pale Ale beer recipe by dvaestrojka. BIAB, ABV 5.28%, IBU 35.48, SRM 7.6, Fermentables: (Pale Ale, Caramunich Type 1) Hops: (Columbus, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-08 19:05 UTC