BAVARIAN HELLES
168 calories
16.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
36 g |
Tettnanger36 g Tettnanger Hops |
|
Leaf/Whole |
4.1 |
Boil
|
90 min |
17.91 |
49.3% |
22 g |
Tettnanger22 g Tettnanger Hops |
|
Leaf/Whole |
4.1 |
Boil
|
5 min |
2.04 |
30.1% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Leaf/Whole |
4.1 |
Boil
|
15 min |
3.46 |
20.5% |
73 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
73 g |
Tettnanger (Leaf/Whole) 73 g Tettnanger (Leaf/Whole) Hops |
|
23.41 |
99.9% |
73 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
8.3 |
Mash volume with grains (equipment estimates -5.4 L)
|
11.9 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 12.8 L)
|
33.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 14.6 L)
|
35 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
5.7 |
Top off amount
|
17.3 |
Going into fermentor
|
23 |
Total:
|
41.4
|
Equipment Profile Used: |
System Default |
"BAVARIAN HELLES" German Pilsner (Pils) beer recipe by Brewer #334372. All Grain, ABV 5.62%, IBU 23.41, SRM 14.97, Fermentables: (BEST Pilsen, CaraAroma) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-07 14:48 UTC