David's Double IIPA
308 calories
27.8 g
425 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Galaxy5 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil at 100 °C
|
60 min |
6.76 |
2.5% |
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
14.25 |
Boil at 100 °C
|
30 min |
17.14 |
7.5% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil at 100 °C
|
20 min |
18.01 |
10% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil at 100 °C
|
15 min |
14.76 |
10% |
20 g |
Galaxy20 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil at 100 °C
|
5 min |
5.39 |
10% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil at 100 °C
|
1 min |
1.28 |
10% |
100 g |
Galaxy100 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 20 °C
|
Day 3 |
|
50% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Galaxy (Leaf/Whole) 25 g Galaxy (Leaf/Whole) Hops |
|
12.15 |
12.5% |
175 g |
Galaxy (Pellet) 175 g Galaxy (Pellet) Hops |
|
51.19 |
87.5% |
200 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
10.8 |
Mash volume with grains
|
15.6 |
Grain absorption losses
|
-7.2 |
Remaining sparge water volume (equipment estimates 23.5 L)
|
22.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.2 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume (equipment estimates 20 L)
|
23 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 23 L)
|
20 |
Total:
|
33.1
|
Equipment Profile Used: |
System Default |
"David's Double IIPA" Double IPA beer recipe by Dirty Dingo Brewing CO.. All Grain, ABV 8.29%, IBU 63.34, SRM 9.31, Fermentables: (American Ale Malt, Harraway's Rolled Oats, CaraHell, Vienna Malt, Munich, Supernova Malt) Hops: (Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-14 18:17 UTC