its number 5 - Beer Recipe - Brewer's Friend

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its number 5

178 calories 18.1 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.225 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Saturday September 5th 2020
1.054
1.013
5.3%
45.4
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg New Zealand - Pilsner Malt4.6 kg Pilsner Malt 37.3 1.93 88.5%
0.30 kg New Zealand - Biscuit Malt0.3 kg Biscuit Malt 35 30.46 5.8%
0.30 kg New Zealand - Medium Crystal Malt0.3 kg Medium Crystal Malt 35.4 56.35 5.8%
5.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g topaz20 g topaz Hops Pellet 19.8 Boil 57 min 29.52 36.4%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Aroma 10 min 7.8 36.4%
15 g Centennial15 g Centennial Hops Leaf/Whole 10 Boil 31 min 8.05 27.3%
55 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.1 L) 17.1
Mash volume with grains (equipment estimates 20.5 L) 20.5
Grain absorption losses -5.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 5
Top off amount 16
Volume into fermentor 21
Total: 17.1  
Equipment Profile Used: System Default
"its number 5" No Profile Selected beer recipe by Brewer #330339. BIAB, ABV 5.28%, IBU 45.36, SRM 9.06, Fermentables: (Pilsner Malt, Biscuit Malt, Medium Crystal Malt) Hops: (topaz, Galaxy, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-05 04:08 UTC