wEST cOAST 2 (LeRoss 12) - Beer Recipe - Brewer's Friend

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wEST cOAST 2 (LeRoss 12)

156 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 27.5 liters
Pre Boil Gravity: 1.176 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday September 4th 2020
1.051
1.012
5.1%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Simpsons - Best Pale Ale1.5 kg Best Pale Ale 37.5 2 90.9%
100 g Simpsons - CaraMalt100 g CaraMalt 34 14 6.1%
50 g Torrified Wheat50 g Torrified Wheat 36 2 3%
1,650 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.9 L Strike 72 °C 67 °C 60 min
4.7 L Sparge -- 76 °C --
Starting Mash Thickness: 3.6 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.6 L/kg 5.9
Mash volume with grains 7
Grain absorption losses -1.7
Remaining sparge water volume (equipment estimates 9.3 L) 4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.7 L) 8
Boil off losses -5.7
Post boil Volume (equipment estimates 7 L) 27.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 27.5 L) 7
Total: 10.6  
Equipment Profile Used: System Default
"wEST cOAST 2 (LeRoss 12)" No Profile Selected beer recipe by joeyle. All Grain, ABV 5.11%, IBU 0, SRM 4.72, Fermentables: (Best Pale Ale, CaraMalt, Torrified Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-04 22:06 UTC