West of Somewhere - Beer Recipe - Brewer's Friend

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West of Somewhere

230 calories 25 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.08 gallons
Post Boil Size: 5.58 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 230 calories (Per 12oz)
Carbs: 25 g (Per 12oz)
Created: Thursday September 3rd 2020
1.069
1.019
6.6%
153.2
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Briess - Pale Ale Malt 2-Row12 lb Pale Ale Malt 2-Row 36.8 3.5 80%
2 lb American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L 35 20 13.3%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.7%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Boil 60 min 94.47 25%
2 oz Yakima Valley Hops - Cascade2 oz Cascade Hops Pellet 6 Boil 45 min 36.51 25%
1 oz Artisan - Simcoe1 oz Simcoe Hops Pellet 13.5 Boil 15 min 22.2 12.5%
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Dry Hop 0 days 37.5%
8 oz / $ 0.00
 
Yeast
Imperial Yeast - A04 Barbarian
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.31 g | 37.3 qt) 9.21 36.8  
Mash volume with grains (equipment estimates 10.51 g | 42.1 qt) 10.41 41.6  
Grain absorption losses -1.88 -7.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 7.08 28.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 5.58 22.3  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.58 g | 22.3 qt) 5.5 22  
Total: 9.21 36.8
Equipment Profile Used: System Default
"West of Somewhere" American IPA beer recipe by Bufalochip. BIAB, ABV 6.64%, IBU 153.18, SRM 9.66, Fermentables: (Pale Ale Malt 2-Row, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Galaxy, Cascade, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-18 22:42 UTC