S4 Transmitter Saison - Beer Recipe - Brewer's Friend

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S4 Transmitter Saison

145 calories 15 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday September 2nd 2020
1.044
1.011
4.3%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Floor-Malted Bohemian Pilsner4 lb Floor-Malted Bohemian Pilsner 38 1.8 72.7%
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 27.3%
5.50 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
DDH DIPA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.44 g | 21.8 qt) 4.94 19.8  
Mash volume with grains (equipment estimates 5.88 g | 23.5 qt) 5.38 21.5  
Grain absorption losses -0.69 -2.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 4 16  
Boil off losses -1.5 -6  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 4.94 19.8
Equipment Profile Used: System Default
"S4 Transmitter Saison" American Light Lager beer recipe by TurnDom4what. BIAB, ABV 4.31%, IBU 0, SRM 3.73, Fermentables: (Floor-Malted Bohemian Pilsner, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-02 00:20 UTC