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blonde ale

129 calories 13.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 57 liters
Post Boil Size: 52 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: felipe secco
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Thursday August 27th 2020
1.042
1.011
4.1%
0.0
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 kg BA Malt - Pilsen8.75 kg Pilsen 37 2 88.6%
375 g BA Malt - Caramelo 30375 g Caramelo 30 35 30 3.8%
750 g Weyermann - CaraWheat750 g CaraWheat 31 45 7.6%
9,875 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 58.55 L. Suggest reducing initial water volume to 45.4 L and adding 13.15 L sparge/top-off.  
Strike water volume at mash thickness of 3.1 L/kg 31
Mash volume with grains 37.5
Grain absorption losses -9.9
Remaining sparge water volume (equipment estimates 38.3 L) 36.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 58.6 L) 57
Boil off losses -8.6
Post boil Volume (equipment estimates 50 L) 52
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 52 L) 50
Total: 67.8  
Equipment Profile Used: System Default
"blonde ale" Blonde Ale beer recipe by felipe secco. All Grain, ABV 4.14%, IBU 0, SRM 7.45, Fermentables: (Pilsen, Caramelo 30, CaraWheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-29 12:27 UTC