Outlook Hazy... Try Again. Double NE IPA - Beer Recipe - Brewer's Friend

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Outlook Hazy... Try Again. Double NE IPA

283 calories 29 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 312 gallons
Post Boil Size: 311 gallons
Pre Boil Gravity: 20.4 °P (recipe based estimate)
Post Boil Gravity: 20.4 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Christopher Lucas
Calories: 283 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created: Wednesday August 26th 2020
20.4 °P
5.4 °P
8.4%
0.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
655 lb American - Pilsner655 lb Pilsner 37 1.8 62.8%
110 lb American - White Wheat110 lb White Wheat 40 2.8 10.6%
50 lb United Kingdom - Golden Naked Oats50 lb Golden Naked Oats 33 10 4.8%
200 lb Flaked Oats200 lb Flaked Oats 33 2.2 19.2%
27.50 lb German - Acidulated Malt27.5 lb Acidulated Malt 27 3.4 2.6%
1,042.50 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 312.25 gal (1249 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 300.25 gal (1201 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 474.34 gal (1897.35 qt) 390.94 1563.8  
Strike water volume at mash thickness of 1.5 qt/lb 390.94 1563.8  
Mash volume with grains 474.34 1897.4  
Grain absorption losses -130.31 -521.3  
Remaining sparge water volume (equipment estimates 51.88 g | 207.5 qt) 51.63 206.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 312.25 g | 1249 qt) 312 1248  
Boil off losses -2.25 -9  
Post boil Volume (equipment estimates 310 g | 1240 qt) 311 1244  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 311 g | 1244 qt) 310 1240  
Total: 442.56 1770.3
Equipment Profile Used: System Default
"Outlook Hazy... Try Again. Double NE IPA" American IPA beer recipe by Christopher Lucas. All Grain, ABV 8.36%, IBU 0, SRM 6.28, Fermentables: (Pilsner, White Wheat, Golden Naked Oats, Flaked Oats, Acidulated Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-26 21:40 UTC