hobble gobble - Beer Recipe - Brewer's Friend

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hobble gobble

138 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Saturday August 22nd 2020
1.042
1.010
4.1%
0.0
17.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Crisp Malting - Finest Maris Otter5 kg Finest Maris Otter 38 3 89.3%
0.15 kg Bairds - Chocolate Malt0.15 kg Chocolate Malt 31 500 2.7%
0.25 kg United Kingdom - Crystal 50L0.25 kg Crystal 50L 34 50 4.5%
0.20 kg German - Carapils0.2 kg Carapils 35 1.3 3.6%
5.60 kg / £ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.9 L/kg 16.4
Mash volume with grains 20
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 18.8 L) 18.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 23 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 23
Total: 34.9  
Equipment Profile Used: System Default
"hobble gobble" No Profile Selected beer recipe by Brewer #323818. All Grain, ABV 4.13%, IBU 0, SRM 17.85, Fermentables: (Finest Maris Otter, Chocolate Malt, Crystal 50L, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-22 14:26 UTC