Berlin Lichtenhainer
91 calories
9.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.80 kg |
Ireks - Pilsner Malt0.8 kg Pilsner Malt |
$ 1.00 / kg
$ 0.80 |
36 |
1.8 |
50% |
0.80 kg |
German - Wheat Malt0.8 kg German - Wheat Malt |
|
37 |
2 |
50% |
1.60 kg / $ 0.80
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Mash at 66 °C
|
60 min |
1.92 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Saaz (Pellet) 10 g Saaz (Pellet) Hops |
|
1.92 |
100% |
10 g
/ $ 0.00
|
Target Water Profile
10243 Berlin, Germany
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Infusion |
66 °C |
66 °C |
60 min |
|
Pasteurization |
Temperature |
80 °C |
80 °C |
10 min |
Quick Water Requirements
Water |
Liters |
WARNING: Batch size mode 'kettle' requires full wort boil. Increase boil size to be greater than batch size.
|
|
Total strike volume
|
13.6 |
Mash volume with grains
|
14.6 |
Grain absorption losses
|
-1.6 |
Hops absorption losses (mash)
|
-0.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11 L)
|
11 |
Boil off losses
|
|
Post boil volume (equipment estimates 11 L)
|
11 |
Estimated amount in fermentor
|
11 |
Total:
|
13.6
|
Equipment Profile Used: |
System Default |
"Berlin Lichtenhainer" Berliner Weisse beer recipe by awildturtok. BIAB, ABV 3.04%, IBU 1.92, SRM 2.64, Fermentables: ( Pilsner Malt, German - Wheat Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-20 16:13 UTC