Session IPA / KLB - Beer Recipe - Brewer's Friend

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Session IPA / KLB

124 calories 13.6 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 450 liters (fermentor volume)
Pre Boil Size: 500 liters
Post Boil Size: 491 liters
Pre Boil Gravity: 9.9 °P (recipe based estimate)
Post Boil Gravity: 10.1 °P (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 124 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Thursday August 20th 2020
10.1 °P
2.9 °P
3.8%
35.2
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
67 kg German - Pale Ale67 kg Pale Ale 39 2.3 80.7%
10 kg German - Vienna10 kg Vienna 37 4 12%
6 kg German - Carapils6 kg Carapils 35 1.3 7.2%
83 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
120 g Galaxy120 g Galaxy Hops Pellet 14.25 Boil 60 min 10.59 11.2%
300 g Galaxy300 g Galaxy Hops Pellet 14.25 Boil 15 min 13.14 28%
650 g Galaxy650 g Galaxy Hops Pellet 14.25 Boil 5 min 11.44 60.7%
1,070 g / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1584 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 463.9 L. Suggest reducing initial water volume to 45.4 L and adding 418.5 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 303.78 L 249
Strike water volume at mash thickness of 3 L/kg 249
Mash volume with grains 303.8
Grain absorption losses -83
Remaining sparge water volume (equipment estimates 298.8 L) 334.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 463.9 L) 500
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -5.4
Post boil Volume (equipment estimates 450 L) 491
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 491 L) 450
Total: 583.9  
Equipment Profile Used: System Default
"Session IPA / KLB" American IPA beer recipe by Rebus. All Grain, ABV 3.81%, IBU 35.17, SRM 3.69, Fermentables: (Pale Ale, Vienna, Carapils) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-27 09:02 UTC