Dark peach wheat - Beer Recipe - Brewer's Friend

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Dark peach wheat

171 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 26.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: RM
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Wednesday August 19th 2020
1.056
1.011
6.1%
28.2
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg German - Dark Wheat3.4 kg Dark Wheat 39 6.5 65.4%
1.70 kg German - Pale Ale1.7 kg Pale Ale 39 2.3 32.7%
0.10 kg German - CaraHell0.1 kg German - CaraHell 34 11 1.9%
5.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Pellet 11 Boil 60 min 26.03 50%
20 g Citra20 g Citra Hops Pellet 11 Boil 2 min 2.2 50%
40 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 lb Peaches Flavor Whirlpool 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Ottawa Tap Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 14
Mash volume with grains 17.5
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 19 L) 20.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 21 L) 26.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 26.5 L) 21
Total: 34.6  
Equipment Profile Used: System Default
"Dark peach wheat" American Wheat Beer recipe by RM. All Grain, ABV 6.14%, IBU 28.24, SRM 7.62, Fermentables: (Dark Wheat, Pale Ale, German - CaraHell) Hops: (Citra) Other: (Peaches)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-19 22:40 UTC