Saison 2 - Beer Recipe - Brewer's Friend

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Saison 2

138 calories 14.7 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.7 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Monday August 17th 2020
1.042
1.011
4.2%
12.6
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Dingemans - Pilsen4.5 lb Pilsen 36.8 1.7 94.7%
0.25 lb Belgian - Special B0.25 lb Belgian - Special B 34 115 5.3%
4.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Saaz0.5 oz Saaz Hops Lupulin Pellet 3 First Wort 0 min 12.64 100%
0.50 oz / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.81 g | 23.3 qt) 4.34 17.4  
Mash volume with grains (equipment estimates 6.19 g | 24.8 qt) 4.72 18.9  
Grain absorption losses -0.59 -2.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.97 g | 19.9 qt) 3.5 14  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 2.7 10.8  
Top off amount 0.3 1.2  
Volume into fermentor 3 12  
Total: 4.34 17.4
Equipment Profile Used: System Default
"Saison 2" No Profile Selected beer recipe by Brewer #325509. BIAB, ABV 4.17%, IBU 12.64, SRM 8.27, Fermentables: ( Pilsen, Belgian - Special B) Hops: (Saaz)
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  • Last Updated: 2020-08-17 14:45 UTC