Dose dupla 2
141 calories
15 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.50 kg |
German - Pilsner6.5 kg Pilsner |
|
38 |
1.6 |
96.3% |
0.25 kg |
Flaked Oats0.25 kg Flaked Oats |
|
33 |
2.2 |
3.7% |
6.75 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
12.39 |
13.8% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
6.8 |
34.5% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
51.7% |
58 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
20.3 |
Mash volume with grains
|
24.7 |
Grain absorption losses
|
-6.8 |
Remaining sparge water volume
|
23.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
36 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
30 |
Going into fermentor
|
30 |
Total:
|
43.7
|
Equipment Profile Used: |
System Default |
"Dose dupla 2" Cream Ale beer recipe by Cardoso. All Grain, ABV 4.54%, IBU 19.19, SRM 3.2, Fermentables: (Pilsner, Flaked Oats) Hops: (Magnum, Centennial)
Last Updated and Sharing
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- Last Updated: 2020-08-17 09:38 UTC