IPA version 1.0 - Beer Recipe - Brewer's Friend

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IPA version 1.0

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Sunday August 16th 2020
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1.053
1.010
5.6%
47.3
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.65 kg American - Pilsner4.65 kg Pilsner 37 1.8 80.5%
500 g American - CaraCrystal Wheat Malt500 g CaraCrystal Wheat Malt 34 55 8.7%
125 g American - Pale Ale125 g Pale Ale 37 3.5 2.2%
500 g Flaked Oats500 g Flaked Oats 33 2.2 8.7%
5,775 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 5.5 Boil 45 min 16.93 31.3%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 30 min 15.46 18.8%
15 g Simcoe15 g Simcoe Hops Leaf/Whole 12.7 Boil 15 min 11.52 18.8%
25 g Cascade25 g Cascade Hops Leaf/Whole 5.5 Boil 5 min 3.34 31.3%
80 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.1
Mash volume with grains 24.9
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 11.7 L) 9.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 30.7  
Equipment Profile Used: System Default
"IPA version 1.0" American IPA beer recipe by Brewer #332552. All Grain, ABV 5.59%, IBU 47.25, SRM 9.83, Fermentables: (Pilsner, CaraCrystal Wheat Malt, Pale Ale, Flaked Oats) Hops: (Cascade, Centennial, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-18 17:58 UTC