Hey, That's Juicy!
197 calories
17.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5.50 oz |
Azacca5.5 oz Azacca Hops |
|
Pellet |
15 |
Boil
|
60 min |
32.22 |
9.2% |
4 oz |
Azacca4 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 180 °F
|
40 min |
3.89 |
6.7% |
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
40 min |
2.86 |
6.7% |
4 oz |
Mosaic4 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
40 min |
3.25 |
6.7% |
5 oz |
Azacca5 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 170 °F
|
20 min |
3.62 |
8.4% |
5 oz |
Citra5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
20 min |
2.65 |
8.4% |
5 oz |
Mosaic5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
20 min |
3.02 |
8.4% |
9 oz |
Azacca9 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 160 °F
|
10 min |
|
15.1% |
9 oz |
Citra9 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 160 °F
|
10 min |
|
15.1% |
9 oz |
Mosaic9 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 160 °F
|
10 min |
|
15.1% |
59.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
23.50 oz |
Azacca (Pellet) 23.499999946245 oz Azacca (Pellet) Hops |
|
39.73 |
39.4% |
18 oz |
Citra (Pellet) 17.999999958826 oz Citra (Pellet) Hops |
|
5.51 |
30.2% |
18 oz |
Mosaic (Pellet) 17.999999958826 oz Mosaic (Pellet) Hops |
|
6.27 |
30.2% |
59.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
40 gal |
|
Decoction |
152 °F |
-- |
60 min |
12 gal |
|
Sparge |
160 °F |
-- |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 48.73 gal (194.93 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 36.73 gal (146.93 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 47.32 gal (189.28 qt). Suggest reducing strike water volume to 3.68 gal (14.72 qt) and adding 35.32 gal (141.28 qt) sparge/top-off.
|
39 |
156
|
Strike water volume at mash thickness of 1.5 qt/lb
|
39 |
156
|
Mash volume with grains
|
47.32 |
189.3
|
Grain absorption losses
|
-13 |
-52
|
Remaining sparge water volume (equipment estimates 22.98 g | 91.9 qt)
|
24.25 |
97
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 48.73 g | 194.9 qt)
|
50 |
200
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.21 |
-0.8
|
Post boil Volume (equipment estimates 47.03 g | 188.1 qt)
|
48.8 |
195.2
|
Hops absorption losses (whirlpool, hop stand)
|
-2.03 |
-8.1
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 46.78 g | 187.1 qt)
|
45 |
180
|
Total:
|
63.25
|
253
|
Equipment Profile Used: |
System Default |
"Hey, That's Juicy!" American IPA beer recipe by Arrogant Goat. All Grain, ABV 6.4%, IBU 51.5, SRM 4.04, Fermentables: ( American - Pale 2-Row, Flaked Oats, Flaked Wheat, Carapils (Dextrine Malt)) Hops: (Azacca, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-17 00:54 UTC