Nhuan's Pale Ale - Beer Recipe - Brewer's Friend

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Nhuan's Pale Ale

145 calories 16.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday August 13th 2020
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OG: 1.048 FG: 1.011 ABV: 4.9% IBU: 43

1.047
1.014
4.3%
36.0
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,000 g Weyermann - Pale Ale3000 g Pale Ale 39 2.3 69.8%
1,000 g Weyermann - Caramunich Type 11000 g Caramunich Type 1 33.5 35 23.3%
300 g Weyermann - Vienna Malt300 g Vienna Malt 37 3.5 7%
4,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 7 Boil 60 min 20.56 57.1%
10 g Centennial10 g Centennial Hops Pellet 10 Boil 40 min 12.89 28.6%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 15 min 2.55 14.3%
35 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.9 L) 33.2
Mash volume with grains (equipment estimates 35.8 L) 36
Grain absorption losses -4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 28
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 19
Top off amount 1
Volume into fermentor 20
Total: 33.2  
Equipment Profile Used: System Default
"Nhuan's Pale Ale" American Pale Ale beer recipe by Leoviet1407. BIAB, ABV 4.34%, IBU 36.01, SRM 10.8, Fermentables: (Pale Ale, Caramunich Type 1, Vienna Malt) Hops: (Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-13 06:48 UTC