Tiny Bitter
141 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Delta40 g Delta Hops |
|
Pellet |
6 |
Boil
|
60 min |
32.16 |
80% |
10 g |
Delta10 g Delta Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
1.3 |
20% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Delta (Pellet) 50 g Delta (Pellet) Hops |
|
33.46 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11 L |
|
Strike |
77 °C |
67 °C |
60 min |
26.85 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2 L/kg
|
11.8 |
Mash volume with grains
|
15.7 |
Grain absorption losses
|
-5.9 |
Remaining sparge water volume (equipment estimates 24 L)
|
25 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 23.1 L)
|
26 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 26 L)
|
23 |
Total:
|
36.8
|
Equipment Profile Used: |
System Default |
"Tiny Bitter" Best Bitter beer recipe by Pieter Willem. All Grain, ABV 4.58%, IBU 33.47, SRM 11.34, Fermentables: (Pilsner, Caramunich Type 1, Special W, Melanoidin) Hops: (Delta)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-22 14:13 UTC