Stacey Aussie Lager - Beer Recipe - Brewer's Friend

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Stacey Aussie Lager

133 calories 11.9 g 330 ml
Beer Stats
Method: Extract
Style: Light American Lager
Boil Time: 0 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.153 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Wednesday August 12th 2020
1.044
1.008
4.6%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light 35 4 63%
1 kg Coopers - Brew Enhancer 11 kg Brew Enhancer 1 45 1 37%
2.70 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.8 bar       Temp: 2 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 3.9 L) 9.2
Volume increase from sugar/extract (early additions) 1.8
Pre boil volume (equipment estimates 5.7 L) 11
Boil off losses  
Post boil volume 5.7
Top off amount 14.3
Going into fermentor 20
Total: 23.5  
Equipment Profile Used: System Default
"Stacey Aussie Lager" Light American Lager beer recipe by Zaxxar. Extract, ABV 4.64%, IBU 0, SRM 3.35, Fermentables: (Liquid Malt Extract - Light, Brew Enhancer 1)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-14 18:37 UTC