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Awesome Recipe

189 calories 17.2 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 6.3 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Tuesday August 11th 2020
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OG: 1.072 FG: 1.017 ABV: 7.2% IBU: 51

1.062
1.012
6.6%
56.2
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,400 g Crisp Malting - Finest Maris Otter1400 g Finest Maris Otter 38 3 100%
1,400 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 11 Boil 60 min 56.16 100%
10 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
5.50 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 8.6
Mash volume with grains 9.5
Grain absorption losses -1.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 6.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 0.6 L) 5
Estimated amount in fermentor 5
Total: 8.6  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #332114. BIAB, ABV 6.61%, IBU 56.16, SRM 5.67, Fermentables: (Finest Maris Otter) Hops: (Magnum)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-08-11 12:29 UTC