gers2
170 calories
15.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
20.15 |
50% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
15 min |
5 |
25% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
5 min |
2.01 |
25% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Amarillo (Pellet) 60 g Amarillo (Pellet) Hops |
|
27.16 |
100% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
corriander seeds
|
|
Spice |
Boil |
10 min. |
10 g |
Tangelo skin
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Sparge |
70 °C |
-- |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume
|
16.9 |
Mash volume with grains
|
20.2 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
11 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
5 |
Top off amount
|
16 |
Volume into fermentor
|
21 |
Total:
|
16.9
|
Equipment Profile Used: |
System Default |
"gers2" Winter Seasonal Beer recipe by Gersa. BIAB, ABV 5.42%, IBU 27.16, SRM 6.41, Fermentables: (Pilsner Malt, Biscuit Malt) Hops: (Amarillo) Other: (corriander seeds, Tangelo skin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-09 00:50 UTC