Milkshake IPA - Beer Recipe - Brewer's Friend

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Milkshake IPA

217 calories 23.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.309 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 217 calories (Per 330ml)
Carbs: 23.3 g (Per 330ml)
Created: Saturday August 8th 2020
1.070
1.019
6.7%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg US - Pale 2-Row6 kg Pale 2-Row 37 1.8 71.4%
800 g Flaked Barley800 g Flaked Barley 32 2.2 9.5%
800 g Flaked Oats800 g Flaked Oats 33 2.2 9.5%
800 g Flaked Wheat800 g Flaked Wheat 34 2 9.5%
8,400 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 0 min 25%
30 g Citra30 g Citra Hops Leaf/Whole 11 Dry Hop 0 days 75%
40 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Gypsum Water Agt Mash 0 min.
9 g Brewmaster - Calcium Chloride Water Agt Mash 0 min.
500 g Lactose Water Agt Boil 15 min.
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
19 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 149 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 26.4
Mash volume with grains (equipment estimates 12.6 L) 31.9
Grain absorption losses -8.4
Remaining sparge water volume 7.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.5 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5.7
Top off amount 19.3
Going into fermentor 25
Total: 34.3  
Equipment Profile Used: System Default
"Milkshake IPA" American IPA beer recipe by Nasa. All Grain, ABV 6.7%, IBU 0, SRM 4.69, Fermentables: (Pale 2-Row, Flaked Barley, Flaked Oats, Flaked Wheat) Hops: (Citra) Other: (Gypsum, Calcium Chloride, Lactose)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-08 04:42 UTC