Imperial pale ale
269 calories
32 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
El Dorado30 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
5 min |
10.71 |
50% |
30 g |
Artisan - Idaho #730 g Idaho #7 Hops |
|
Pellet |
13.6 |
Whirlpool
|
5 min |
9.27 |
50% |
60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 7.2 L)
|
7.4 |
Volume increase from sugar/extract (early additions)
|
3.6 |
Pre boil volume (equipment estimates 10.9 L)
|
11 |
Boil off losses
|
-2.9 |
Post boil volume
|
8 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Top off amount
|
14.3 |
Going into fermentor
|
22 |
Total:
|
21.7
|
Equipment Profile Used: |
System Default |
"Imperial pale ale" Blonde Ale beer recipe by MrRahneM. Extract, ABV 7.56%, IBU 19.98, SRM 3.26, Fermentables: (White Sorghum Syrup - Gluten Free, Brown Rice Syrup - Gluten Free, Maltodextrin) Hops: (El Dorado, Idaho #7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-07 21:46 UTC