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Awesome Recipe

241 calories 23.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 30 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 241 calories (Per 330ml)
Carbs: 23.7 g (Per 330ml)
Created: Thursday August 6th 2020
1.078
1.018
7.9%
35.7
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Dingemans - Pale Ale 8 kg Pale Ale 36.8 3.9 83.3%
1.60 kg Soft Candi Sugar - Blond1.6 kg Soft Candi Sugar - Blond 38 5 16.7%
9.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
66 g Cascade66 g Cascade Hops Pellet 7 Boil 60 min 29.12 68.8%
30 g Cascade30 g Cascade Hops Pellet 7 Aroma 15 min 6.57 31.3%
96 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
11 Grams
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 198 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 29.2
Mash volume with grains 34.5
Grain absorption losses -8
Remaining sparge water volume 7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.1
Pre boil volume (equipment estimates 36.2 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 22.2 L) 30
Estimated amount in fermentor 30
Total: 36.2  
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Blond Ale beer recipe by Anonymous. All Grain, ABV 7.86%, IBU 35.68, SRM 7.68, Fermentables: (Pale Ale , Soft Candi Sugar - Blond) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-06 20:25 UTC