WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 183.2 L. Suggest reducing initial water volume to 45.4 L and adding 137.8 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 202.57 L. Suggest reducing initial water volume to 14.38 L and adding 157.17 L sparge/top-off.
171.6
Strike water volume at mash thickness of 3.7 L/kg
171.6
Mash volume with grains
202.6
Grain absorption losses
-47
Remaining sparge water volume
66.4
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 183.2 L)
190
Boil off losses
-5.7
Hops absorption losses (first wort, boil, aroma)
-2.5
Post boil volume (equipment estimates 181.8 L)
175
Hops absorption losses (whirlpool, hop stand)
-2.8
Estimated amount in fermentor
172.3
Total:
237.9
Equipment Profile Used:
System Default
"West Coast IPA PIlot" No Profile Selected beer recipe by Brewer #115871. All Grain, ABV 6.54%, IBU 55.27, SRM 4.17, Fermentables: (Pilsner, Carapils (Dextrine Malt), Caramel / Crystal 20L) Hops: (Columbus, Simcoe, Citra, Cascade)