WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 361.45 L. Suggest reducing initial water volume to 45.4 L and adding 316.05 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 475 L
392.5
Strike water volume at mash thickness of 3.1 L/kg
392.5
Mash volume with grains
475
Grain absorption losses
-125
Remaining sparge water volume
85.4
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 361.5 L)
352
Boil off losses
-5.7
Hops absorption losses (first wort, boil, aroma)
-3.8
Post boil volume (equipment estimates 342.6 L)
352
Estimated amount in fermentor
352
Total:
477.9
Equipment Profile Used:
System Default
"The Hell You Say?" Belgian Tripel beer recipe by ILFCB. All Grain, ABV 9.07%, IBU 21.23, SRM 4.7, Fermentables: (Pilsner) Hops: (Nugget, Sterling)