The American Dream (kveik)
193 calories
18.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
44.47 |
12.4% |
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
0 min |
22.63 |
41.3% |
56 g |
Azacca56 g Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
0 min |
22.11 |
23.1% |
56 g |
Citra56 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
16.21 |
23.1% |
242 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
5 g |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash in |
|
-- |
65 °C |
50 min |
|
Mash out |
|
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.7 L/kg
|
13.1 |
Mash volume with grains (equipment estimates 15.2 L)
|
16.3 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 15.6 L)
|
14.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23 L)
|
22 |
Boil off losses
|
-3.8 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
19 |
Hops absorption losses (whirlpool, hop stand)
|
-1.1 |
Top off amount
|
1.1 |
Going into fermentor
|
19 |
Total:
|
27.8
|
Equipment Profile Used: |
System Default |
"The American Dream (kveik)" American IPA beer recipe by FRLinux. All Grain, ABV 6.38%, IBU 105.42, SRM 5.63, Fermentables: (Golden Promise, Munich Light, Wheat, Acidulated Malt) Hops: (Columbus, Amarillo, Azacca, Citra) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-03 22:33 UTC