Jon Finch - American IPA - Beer Recipe - Brewer's Friend

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Jon Finch - American IPA

198 calories 17.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jon Finch
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Sunday August 2nd 2020
1.065
1.012
6.9%
137.1
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Crisp Malting - Finest Maris Otter5 kg Finest Maris Otter 38 3 94.3%
300 g Crisp Malting - Caramalt 15L300 g Caramalt 15L 32.7 17.5 5.7%
5.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Centennial40 g Centennial Hops Pellet 10 Boil 60 min 54.86 30.8%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 10 min 14.92 23.1%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Aroma 30 min 27.2 23.1%
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Aroma 30 min 40.16 23.1%
130 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 L 65 °C 75 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 28.6 L) 28.2
Mash volume with grains (equipment estimates 32 L) 31.7
Grain absorption losses -5.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.4 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 16
Top off amount 2
Volume into fermentor 18
Total: 28.2  
Equipment Profile Used: System Default
"Jon Finch - American IPA" American IPA beer recipe by Jon Finch. BIAB, ABV 6.89%, IBU 137.14, SRM 6.93, Fermentables: (Finest Maris Otter, Caramalt 15L) Hops: (Centennial, Amarillo, Simcoe)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-08-02 12:00 UTC