Pilsner I Hardly Knew Her - Beer Recipe - Brewer's Friend

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Pilsner I Hardly Knew Her

200 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Saturday August 1st 2020
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1.060
1.017
5.7%
27.5
5.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pilsner7 lb Pilsner 37 1.8 53.8%
3 lb US - Pale 2-Row3 lb Pale 2-Row 37 1.8 23.1%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 15.4%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 7.7%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 9.81 33.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 10.16 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 30 min 7.54 33.3%
3 oz / $ 0.00
 
Yeast
Wyeast - Czech Pils 2278
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Med-High
Optimum Temp:
50 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Brian's Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.06 16.3  
Mash volume with grains (equipment estimates 3.1 g | 12.4 qt) 5.1 20.4  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 2.93 g | 11.7 qt) 2.31 9.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.11 g | 20.5 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 3.5 14  
Top off amount 2 8  
Going into fermentor 5.5 22  
Total: 6.38 25.5
Equipment Profile Used: System Default
"Pilsner I Hardly Knew Her" Czech Premium Pale Lager beer recipe by Stiles Ale Project. All Grain, ABV 5.66%, IBU 27.52, SRM 5.04, Fermentables: (Pilsner, Pale 2-Row, Flaked Oats, Caramel / Crystal 10L) Hops: (Saaz, Centennial)
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  • Last Updated: 2021-04-29 12:42 UTC