Rudi's Second! - Beer Recipe - Brewer's Friend

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Rudi's Second!

153 calories 14.8 g 330 ml
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Beer Stats
Notice: Recipe was deleted by owner
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 4.5 liters
Pre Boil Gravity: 1.112 (recipe based estimate)
Post Boil Gravity: 1.223 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Saturday August 1st 2020
1.050
1.011
5.1%
12.1
5.3
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Golden Promise5 kg Golden Promise 37 3 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Pacific crest45 g Pacific crest Hops Pellet 4 Boil 45 min 12.06 100%
45 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 ml Lactic acid Water Agt Mash 0 min.
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
20 - 37 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Blackmuse's Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Temperature 78 °C 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 16.3 L) 14.9
Mash volume with grains (equipment estimates 19.6 L) 18.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.4 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 4.5
Top off amount 15.5
Volume into fermentor 20
Total: 14.9  
Equipment Profile Used: System Default
 
Notes

You will need to start with more Mash Water and you will have a much thicker mash than you are used to... Boil as usual and then top up with cool sterile (bottled or pre-boiled for at least 10 minutes) water....

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  • Public: Nope, Not Shared
  • Last Updated: 2022-07-13 00:46 UTC