Hefeweizen, 200801
154 calories
12.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
16.6 |
25% |
42 g |
Northern Brewer42 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
0 min |
|
75% |
56 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
16.8 |
Mash volume with grains (equipment estimates 4.5 L)
|
20.5 |
Grain absorption losses
|
-5.6 |
Remaining sparge water volume (equipment estimates 0.7 L)
|
0.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11 L)
|
11 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
5 |
Top off amount
|
16 |
Going into fermentor
|
21 |
Total:
|
17.5
|
Equipment Profile Used: |
System Default |
"Hefeweizen, 200801" Weissbier beer recipe by SOMA. All Grain, ABV 5.75%, IBU 16.6, SRM 5.36, Fermentables: (Pilsner, Pale Wheat, Munich Light, CaraRed) Hops: (Magnum, Northern Brewer)
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- Last Updated: 2020-08-01 09:17 UTC