notorious h.o.p. bromont collabo - Beer Recipe - Brewer's Friend

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notorious h.o.p. bromont collabo

194 calories 20.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 43 liters (fermentor volume)
Pre Boil Size: 52.8 liters
Post Boil Size: 44.81 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Francois bernier
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Friday July 31st 2020
1.063
1.016
6.2%
14.9
4.8
5.4
105.99
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.83 kg US - Pale 2-Row4.83 kg Pale 2-Row $ 2.00 / kg
$ 9.66 		37 1.8 40%
3.15 kg Crisp Malting - Finest Maris Otter3.15 kg Finest Maris Otter $ 2.50 / kg
$ 7.88 		38 3 26.1%
2.29 kg Bob's Red MIll - Flaked Oats2.29 kg Flaked Oats $ 3.00 / kg
$ 6.87 		33 1 19%
0.82 kg Flaked Wheat0.82 kg Flaked Wheat $ 3.00 / kg
$ 2.46 		34 2 6.8%
0.53 kg Munich Light0.53 kg Munich Light $ 4.00 / kg
$ 2.12 		34 10 4.4%
0.45 kg American - Carapils (Dextrine Malt)0.45 kg Carapils (Dextrine Malt) $ 4.00 / kg
$ 1.80 		33 1.8 3.7%
12.07 kg / $ 30.79
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g El Dorado60 g El Dorado Hops $ 70.00 / kg
$ 4.20 		Pellet 15.7 Whirlpool at 80 °C 25 min 7%
80 g Citra (11 AA)80 g Citra (11 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 11 Whirlpool at 80 °C 25 min 9.3%
80 g Galaxy (14.25 AA)80 g Galaxy (14.25 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 14.25 Whirlpool at 80 °C 25 min 7.95 9.3%
80 g Mosaic (12.5 AA)80 g Mosaic (12.5 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 12.5 Whirlpool at 80 °C 25 min 6.98 9.3%
80 g Citra (11 AA)80 g Citra (11 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 11 Dry Hop 12 days 9.3%
80 g Galaxy (14.25 AA)80 g Galaxy (14.25 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 14.25 Dry Hop 12 days 9.3%
80 g Mosaic (12.5 AA)80 g Mosaic (12.5 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 12.5 Dry Hop 12 days 9.3%
80 g Citra (11 AA)80 g Citra (11 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 11 Dry Hop 2 days 9.3%
80 g El Dorado (15.7 AA)80 g El Dorado (15.7 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 15.7 Dry Hop 2 days 9.3%
80 g Galaxy (14.25 AA)80 g Galaxy (14.25 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 14.25 Dry Hop 2 days 9.3%
80 g Mosaic (12.5 AA)80 g Mosaic (12.5 AA) Hops $ 70.00 / kg
$ 5.60 		Pellet 12.5 Dry Hop 2 days 9.3%
860 g / $ 60.20
 
Other Ingredients
Amount Name Cost Type Use Time
17 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
10 g Epsom Salt Water Agt Mash 1 hr.
3 g Salt Water Agt Mash 1 hr.
4.47 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Escarpment Labs - Foggy London Ale
Amount:
1 Each
Cost:
$ 15.00 / each
$ 15.00
Attenuation (avg):
74.5%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 232 B cells required
$ 15.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Bromont+ filtre charbon
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.2 L. Suggest reducing initial water volume to 45.4 L and adding 4.8 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 36.2
Mash volume with grains 44.2
Grain absorption losses -12.1
Remaining sparge water volume (equipment estimates 27 L) 29.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 50.2 L) 52.8
Boil off losses -5.7
Post boil Volume (equipment estimates 44.5 L) 44.8
Hops absorption losses (whirlpool, hop stand) -1.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 43.3 L) 43
Total: 65.8  
Equipment Profile Used: System Default
"notorious h.o.p. bromont collabo" No Profile Selected beer recipe by Francois bernier. All Grain, ABV 6.19%, IBU 14.93, SRM 4.79, Fermentables: (Pale 2-Row, Finest Maris Otter, Flaked Oats, Flaked Wheat, Munich Light, Carapils (Dextrine Malt)) Hops: (El Dorado, Citra (11 AA), Galaxy (14.25 AA), Mosaic (12.5 AA), El Dorado (15.7 AA)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Salt, Lactic acid)
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  • Last Updated: 2020-09-18 05:19 UTC