Wet Hop IPA 2020 - Beer Recipe - Brewer's Friend

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Wet Hop IPA 2020

209 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Thursday July 30th 2020
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1.063
1.016
6.2%
71.4
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 66.7%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 20%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 6.7%
8 oz German - Acidulated Malt8 oz Acidulated Malt 27 3.4 3.3%
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 3.3%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Boil 60 min 42.61 3.8%
1 lb Cascade1 lb Cascade Hops Fresh 7 Boil 5 min 11.53 48.1%
1 lb Nugget1 lb Nugget Hops Fresh 14 Whirlpool at 180 °F 10 min 17.29 48.1%
2.08 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 4.75 g | 19 qt) 4.5 18  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.25 g | 33 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.65 -2.6  
Post boil Volume (equipment estimates 6.1 g | 24.4 qt) 6.5 26  
Hops absorption losses (whirlpool, hop stand) -0.6 -2.4  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.9 g | 23.6 qt) 5.5 22  
Total: 10.13 40.5
Equipment Profile Used: System Default
"Wet Hop IPA 2020" American IPA beer recipe by Porschefile. All Grain, ABV 6.24%, IBU 71.42, SRM 8.96, Fermentables: (Pale Ale, Flaked Oats, CaraFoam, Acidulated Malt, Caramel / Crystal 60L) Hops: (Centennial, Cascade, Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-31 16:06 UTC