Zhiguli
159 calories
15.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Perle25 g Perle Hops |
|
Leaf/Whole |
4.8 |
Boil
|
60 min |
15.56 |
50% |
25 g |
Perle25 g Perle Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
6.2 |
50% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Perle (Leaf/Whole) 25 g Perle (Leaf/Whole) Hops |
|
15.56 |
50% |
25 g |
Perle (Pellet) 25 g Perle (Pellet) Hops |
|
6.2 |
50% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
|
-- |
35 °C |
10 min |
|
|
|
-- |
52 °C |
10 min |
|
|
|
-- |
66 °C |
60 min |
|
|
|
-- |
74 °C |
10 min |
8 L |
|
|
-- |
78 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
16.4 |
Mash volume with grains
|
19.4 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 20.6 L)
|
17 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.7 L)
|
28 |
Boil off losses
|
-11.4 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
33.4
|
Equipment Profile Used: |
System Default |
"Zhiguli" Vienna Lager beer recipe by Anonymous. All Grain, ABV 5.37%, IBU 21.76, SRM 5.82, Fermentables: (Vienna, Carapils (Dextrine Malt)) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-30 07:37 UTC