Gnome Sayin'?
193 calories
18.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
styrian wolf14 g styrian wolf Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
22.86 |
50% |
14 g |
Styrian Goldings14 g Styrian Goldings Hops |
|
Pellet |
4 |
Boil
|
10 min |
2.47 |
50% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
14 g |
styrian wolf (Pellet) 14 g styrian wolf (Pellet) Hops |
|
22.86 |
50% |
14 g |
Styrian Goldings (Pellet) 14 g Styrian Goldings (Pellet) Hops |
|
2.47 |
50% |
28 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
17 |
Mash volume with grains
|
20.5 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume (equipment estimates 15.8 L)
|
16 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 26.8 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
33
|
Equipment Profile Used: |
System Default |
"Gnome Sayin'?" Belgian Blond Ale beer recipe by Cormfrog. All Grain, ABV 6.46%, IBU 25.34, SRM 11.4, Fermentables: (Bohemian Pilsner Malt, Extra Pale Maris Otter, Munich Type I, CARABELGE, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (styrian wolf, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-04 17:19 UTC