Best Bitter
168 calories
17.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Yakima Cluster1.25 oz Yakima Cluster Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
18.61 |
38.5% |
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
4.4 |
Boil
|
10 min |
6.69 |
61.5% |
3.25 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.99 |
28
|
Mash volume with grains
|
8.49 |
33.9
|
Grain absorption losses
|
-2.33 |
-9.3
|
Remaining sparge water volume (equipment estimates 7.21 g | 28.8 qt)
|
8.59 |
34.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.62 g | 46.5 qt)
|
13 |
52
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.12 |
-0.5
|
Post boil Volume
|
10 |
40
|
Going into fermentor
|
10 |
40
|
Total:
|
15.58
|
62.3
|
Equipment Profile Used: |
System Default |
"Best Bitter" Best Bitter beer recipe by caribbeanbrewing. All Grain, ABV 5%, IBU 25.3, SRM 9.93, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Amber, Chocolate) Hops: (Yakima Cluster, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-28 20:21 UTC