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Awesome Recipe

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 400 liters
Post Boil Size: 300 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Tuesday July 28th 2020
1.065
1.016
6.4%
25.4
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg German - Pilsner40 kg Pilsner 38 1.6 47.6%
40 kg German - Vienna40 kg Vienna 37 4 47.6%
2 kg German - CaraMunich II2 kg CaraMunich II 34 46 2.4%
2 kg German - CaraRed2 kg CaraRed 34 20 2.4%
84 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
150 g Magnum150 g Magnum Hops Pellet 15 Boil 60 min 19.19 20%
250 g Hallertau Mittelfruh250 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 3.97 33.3%
350 g Hallertau Mittelfruh350 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 2.23 46.7%
750 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 310.88 L. Suggest reducing initial water volume to 45.4 L and adding 265.48 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 362.04 L 306.6
Strike water volume at mash thickness of 3.7 L/kg 306.6
Mash volume with grains 362
Grain absorption losses -84
Remaining sparge water volume (equipment estimates 89.2 L) 178.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 310.9 L) 400
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -3.8
Post boil Volume 300
Going into fermentor 300
Total: 484.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Hansdonner. All Grain, ABV 6.44%, IBU 25.39, SRM 7.19, Fermentables: (Pilsner, Vienna, CaraMunich II, CaraRed) Hops: (Magnum, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-28 07:01 UTC