Ill Dorado Session IPA
133 calories
11.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Warrior (16 AA)0.2 oz Warrior (16 AA) Hops |
|
Pellet |
16 |
Boil
|
50 min |
11.74 |
4.3% |
1 oz |
Citra (11 AA)1 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Boil
|
20 min |
25.7 |
21.3% |
1 oz |
Citra (11 AA)1 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Boil
|
10 min |
15.39 |
21.3% |
1 oz |
El Dorado (15.7 AA)1 oz El Dorado (15.7 AA) Hops |
|
Pellet |
15.7 |
Boil
|
5 min |
12.08 |
21.3% |
0.50 oz |
Citra (11 AA)0.5 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
10.6% |
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
5 days |
|
21.3% |
4.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Warrior (16 AA) (Pellet) 0.19999999954251 oz Warrior (16 AA) (Pellet) Hops |
|
11.74 |
4.3% |
2.50 oz |
Citra (11 AA) (Pellet) 2.4999999942814 oz Citra (11 AA) (Pellet) Hops |
|
41.09 |
53.2% |
1 oz |
El Dorado (15.7 AA) (Pellet) 0.99999999771257 oz El Dorado (15.7 AA) (Pellet) Hops |
|
12.08 |
21.3% |
1 oz |
El Dorado (Pellet) 0.99999999771257 oz El Dorado (Pellet) Hops |
|
|
21.3% |
4.70 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 30 psi
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 qt |
|
Infusion |
165 °F |
150 °F |
45 min |
4 qt |
|
Batch Sparge |
160 °F |
150 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.31 g | 33.2 qt)
|
7.69 |
30.8
|
Mash volume with grains (equipment estimates 9.07 g | 36.3 qt)
|
8.45 |
33.8
|
Grain absorption losses
|
-1.19 |
-4.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.87 g | 27.5 qt)
|
6.25 |
25
|
Boil off losses
|
-1.25 |
-5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.12 |
-0.5
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
5.7 |
22.8
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.7 g | 22.8 qt)
|
5.5 |
22
|
Total:
|
7.69
|
30.8
|
Equipment Profile Used: |
System Default |
"Ill Dorado Session IPA" American IPA beer recipe by itsTimBro. BIAB, ABV 4.52%, IBU 64.91, SRM 4.71, Fermentables: (Pale 2-Row, Bonlander Munich) Hops: (Warrior (16 AA), Citra (11 AA), El Dorado (15.7 AA), El Dorado) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-21 12:07 UTC