Oktoberfest
211 calories
24.8 g
16 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Hallertau Mittelfruh (3.75 AA)0.5 oz Hallertau Mittelfruh (3.75 AA) Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
6.31 |
38.5% |
0.30 oz |
Magnum (15 AA)0.3 oz Magnum (15 AA) Hops |
|
Pellet |
15 |
Boil
|
60 min |
15.14 |
23.1% |
0.50 oz |
Hallertau Mittelfruh (3.75 AA)0.5 oz Hallertau Mittelfruh (3.75 AA) Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
3.82 |
38.5% |
1.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh (3.75 AA) (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (3.75 AA) (Pellet) Hops |
|
10.13 |
77% |
0.30 oz |
Magnum (15 AA) (Pellet) 0.29999999931377 oz Magnum (15 AA) (Pellet) Hops |
|
15.14 |
23.1% |
1.30 oz
/ $ 0.00
|
Target Water Profile
16623
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.69 gal |
|
Strike |
163 °F |
144 °F |
45 min |
3.69 gal |
|
Sparge |
168 °F |
158 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.69 |
18.8
|
Mash volume with grains
|
5.69 |
22.8
|
Grain absorption losses
|
-1.56 |
-6.3
|
Remaining sparge water volume (equipment estimates 4.17 g | 16.7 qt)
|
3.63 |
14.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.05 g | 28.2 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.31
|
33.3
|
Equipment Profile Used: |
System Default |
"Oktoberfest" Oktoberfest/Märzen beer recipe by PunchYouInTheIPA. All Grain, ABV 5.59%, IBU 25.27, SRM 8.94, Fermentables: (Vienna, Munich Light, Pale 2-Row, CaraMunich III, Carapils (Dextrine Malt)) Hops: (Hallertau Mittelfruh (3.75 AA), Magnum (15 AA)) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-31 19:22 UTC