Eagle 50 Session IPA 3.0
161 calories
15.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.9 |
First Wort
|
0 min |
22.42 |
6.8% |
23 g |
Simcoe23 g Simcoe Hops |
|
Pellet |
12.9 |
Boil
|
30 min |
25.42 |
11.1% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
16.1 |
Whirlpool at 170 °F
|
20 min |
1.1 |
6.8% |
0.50 oz |
Azacca0.5 oz Azacca Hops |
|
Pellet |
12.1 |
Whirlpool at 170 °F
|
20 min |
0.82 |
6.8% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
20 min |
0.85 |
6.8% |
1.50 oz |
Galaxy1.5 oz Galaxy Hops |
|
Pellet |
16.1 |
Dry Hop
|
5 days |
|
20.5% |
1.50 oz |
Azacca1.5 oz Azacca Hops |
|
Pellet |
12.1 |
Dry Hop
|
5 days |
|
20.5% |
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
20.5% |
7.31 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
37.17 g |
Simcoe (Pellet) 37.17476155 g Simcoe (Pellet) Hops |
|
47.84 |
17.9% |
2 oz |
Galaxy (Pellet) 1.9999999954251 oz Galaxy (Pellet) Hops |
|
1.1 |
27.3% |
2 oz |
Azacca (Pellet) 1.9999999954251 oz Azacca (Pellet) Hops |
|
0.82 |
27.3% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
0.85 |
27.3% |
7.31 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.77 gal |
|
Infusion |
-- |
150 °F |
75 min |
5.59 gal |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.77 |
15.1
|
Mash volume with grains
|
4.57 |
18.3
|
Grain absorption losses
|
-1.26 |
-5
|
Remaining sparge water volume (equipment estimates 4.84 g | 19.4 qt)
|
5.6 |
22.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.11 g | 28.4 qt)
|
7.86 |
31.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume (equipment estimates 5.56 g | 22.2 qt)
|
6.1 |
24.4
|
Hops absorption losses (whirlpool, hop stand)
|
-0.06 |
-0.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.04 g | 24.2 qt)
|
5.5 |
22
|
Total:
|
9.37
|
37.5
|
Equipment Profile Used: |
System Default |
"Eagle 50 Session IPA 3.0" American IPA beer recipe by RockyMtnGT. All Grain, ABV 5.01%, IBU 50.61, SRM 5.33, Fermentables: (Pale 2-Row, Wheat Malt, Carapils (Dextrine Malt), Golden Naked Oats, Caramel / Crystal 40L) Hops: (Simcoe, Galaxy, Azacca, Mosaic) Other: (Lactic acid, Calcium Chloride (dihydrate), Gypsum, Whirloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-29 23:07 UTC