Lallemand - Lalvin EC-1118 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
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Boil water added to kettle | 3.1 |
Volume increase from sugar/extract (early additions) | 0.7 |
Pre boil volume | 3.8 |
Boil off losses | |
Post boil volume | 3.8 |
Going into fermentor | 3.8 |
Total: | 3.1 |
Equipment Profile Used: | System Default |