Josephine
383 calories
45.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Northern Brewer1.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
33.29 |
100% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Northern Brewer (Pellet) 1.4999999965689 oz Northern Brewer (Pellet) Hops |
|
33.29 |
100% |
1.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
2.36 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Infusion |
160 °F |
156 °F |
90 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 13.34 gal (53.35 qt). Suggest reducing initial strike volume to 9.82 gal (39.28 qt) and adding 1.34 gal (5.35 qt) sparge/top-off.
|
11.16 |
44.6
|
Strike water volume (equipment estimates 10.09 g | 40.4 qt)
|
11.16 |
44.6
|
Mash volume with grains (equipment estimates 12.27 g | 49.1 qt)
|
13.34 |
53.3
|
Grain absorption losses
|
-3.41 |
-13.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.44 g | 25.8 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.12 |
0.5
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 6 g | 24 qt)
|
5 |
20
|
Total:
|
11.16
|
44.6
|
Equipment Profile Used: |
System Default |
"Josephine" Imperial Stout beer recipe by Brewer #117075. BIAB, ABV 9.97%, IBU 33.29, SRM 50, Fermentables: (Maris Otter Pale, Caramel Malt - 60L, Munich - Light 10L, Melanoidin, Carafa III, United Kingdom - Pale Chocolate, German - CaraAroma, Carafa II, Lactose (Milk Sugar), Golden Promise) Hops: (Northern Brewer) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-25 14:29 UTC