chit malt test - Beer Recipe - Brewer's Friend

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chit malt test

5 calories 0.7 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.002 (recipe based estimate)
Post Boil Gravity: 1.002 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 5 calories (Per 12oz)
Carbs: 0.7 g (Per 12oz)
Created: Friday July 24th 2020
1.002
1.001
0.2%
0.0
0.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Gladfield - Chit Malt1 lb Chit Malt 15 1.52 100%
1 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.38 g | 29.5 qt) 7.88 31.5  
Mash volume with grains (equipment estimates 7.46 g | 29.8 qt) 7.96 31.8  
Grain absorption losses -0.13 -0.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 7.88 31.5
Equipment Profile Used: System Default
"chit malt test" No Profile Selected beer recipe by Brewer #182839. BIAB, ABV 0.21%, IBU 0, SRM 0.62, Fermentables: (Chit Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-24 02:06 UTC