Hop head IPA - Beer Recipe - Brewer's Friend

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Hop head IPA

245 calories 25.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 48.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.139 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 245 calories (Per 330ml)
Carbs: 25.3 g (Per 330ml)
Created: Thursday July 23rd 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11.48 kg Crisp Malting - Pale Ale11.48 kg Pale Ale 38 4 80.1%
2.14 kg Finland - Munich Malt2.14 kg Munich Malt 36 7 14.9%
0.72 kg German - Carapils0.72 kg Carapils 35 1.3 5%
14.34 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Cascade12 g Cascade Hops Pellet 7 Boil 30 min 3.58 2.2%
12 g Simcoe12 g Simcoe Hops Pellet 12.7 Boil 30 min 6.49 2.2%
12 g Columbus12 g Columbus Hops Pellet 15 Boil 30 min 7.67 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 25 min 3.24 2.2%
12 g Simcoe12 g Simcoe Hops Pellet 12.7 Boil 25 min 5.87 2.2%
12 g Columbus12 g Columbus Hops Pellet 15 Boil 25 min 6.94 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 20 min 2.82 2.2%
12 g Simcoe12 g Simcoe Hops Pellet 12.7 Boil 20 min 5.12 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 20 min 2.82 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 15 min 2.31 2.2%
12 g Simcoe12 g Simcoe Hops Pellet 12.7 Boil 15 min 4.19 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 15 min 2.31 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 10 min 1.69 2.2%
12 g Simcoe12 g Simcoe Hops Pellet 12.7 Boil 10 min 3.06 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 10 min 1.69 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 5 min 0.93 2.2%
12 g Simcoe12 g Simcoe Hops Pellet 12.7 Boil 5 min 1.68 2.2%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 5 min 0.93 2.2%
100 g Cascade100 g Cascade Hops Pellet 7 Boil 0 min 18%
100 g Simcoe100 g Simcoe Hops Pellet 12.7 Boil 0 min 18%
70 g Cascade70 g Cascade Hops Pellet 7 Dry Hop 5 days 12.6%
70 g Simcoe70 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 12.6%
556 g / $ 0.00
 
Yeast
- M44 US West Coast Yeast
Amount:
2 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 267 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 54.49 L. Suggest reducing strike water volume to 35.94 L and adding 9.09 L sparge/top-off. 45
Strike water volume at mash thickness of 3.1 L/kg 45
Mash volume with grains (equipment estimates 37.2 L) 54.5
Grain absorption losses -14.3
Remaining sparge water volume (equipment estimates 0.7 L) 18.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.5 L) 48.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.1
Post boil Volume 22.7
Top off amount 17.3
Going into fermentor 40
Total: 63.6  
Equipment Profile Used: System Default
"Hop head IPA" American IPA beer recipe by Brewer #328431. All Grain, ABV 7.74%, IBU 63.35, SRM 8.62, Fermentables: (Pale Ale, Munich Malt, Carapils) Hops: (Cascade, Simcoe, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-23 17:23 UTC