Kveik Summer Lightning
9100 calories
933.4 g
20 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
42 g |
Lemondrop42 g Lemondrop Hops |
|
Pellet |
5 |
Boil
|
60 min |
30.82 |
60% |
28 g |
Lemondrop28 g Lemondrop Hops |
|
Pellet |
5 |
Whirlpool at 80 °C
|
30 min |
2.2 |
40% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Lemondrop (Pellet) 70 g Lemondrop (Pellet) Hops |
|
33.02 |
100% |
70 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Reverse Osmosis
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.6 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.7 L/kg
|
11.6 |
Mash volume with grains
|
14.4 |
Grain absorption losses
|
-4.3 |
Remaining sparge water volume (equipment estimates 20.6 L)
|
22.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 21.1 L)
|
25.5 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 25.4 L)
|
21 |
Total:
|
33.7
|
Equipment Profile Used: |
System Default |
"Kveik Summer Lightning" Best Bitter beer recipe by pym9. All Grain, ABV 4.85%, IBU 33.02, SRM 5.34, Fermentables: (Maris Otter Pale) Hops: (Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-22 15:43 UTC